Outdoor

Snow

Wake

Bar Supervisor

Recent graduate from the University of Washington looking to apply knowledge from marketing and business related courses to further career.

- Work with a team of 3-5 wait staff to provide fast and quality service to all customers.
- Balance daily sales reports for entire restaurant at the end of the night.
- Communicate with expediter to help plate and check orders with accuracy before food arrives to the guest.
- Responsible for sales between $3,000-$5,500 for any given week.
- Keep restaurant in clean, presentable order for customers. 
- Responsible for customer needs such as drinks, food, condiments, etc.
- Responsible to clean up table area when customer is gone.
- Responsible to pour up to $1,500 in alcohol for restaurant and lounge area during a shift. 
-Refined skills such as Customer Relations, Time Management, and Working in Teams in my business skill set.
- Learned the basics of how a restaurant is operated on a daily basis.
- Learned different techniques of communicating with customers.


- Work with a team of 2-4 employees to fill orders placed by the customer. 
- Answer questions of team members regarding product location. 
- Answer customer questions or complaints through e-mail. 
- Organize the shipping department to make sure it is operating efficiently.
- Check in and stock new product as it comes in from suppliers. 
- Take inventory of product to update online inventory. 
- Manage any marketing related to the company (Facebook, Twitter, Special Promotions, etc.).
- Added skills such as Supplier Relations, Customer Relations, Team Leadership, and E-Business Skills to my business skill set. 
- Strengthened my Customer Service and Time Management skills. 
- Learned the basics of how a small business operates. 
- Learned how to communicate with upper management as well as my team of workers.
- Developed relationships with suppliers from across the nation.
- Worked with resellers and designers from across the globe on projects and orders.


Shipping Manager

Find out detailed information about Jesse Etchey, Bar Supervisor in Marysville, WA

Jesse Etchey: Bar Supervisor in Marysville, WA

Jesse Etchey

Blazing Onion Burger Company

Creating Memories In Time

University Of Washington