QUALITY CONTROL PROFESSIONAL WITH AN EMPHASIS ON FOOD SAFETY AND SUPERIOR SCORING INSPECTIONS Offering over 9 years of Quality Control experience in a major bread manufacturing plant. Working knowledge and understanding of HACCP, food processing sanitation/hygiene, managing food allergens, product evaluation, environmental microbiological sampling, customer complaint evaluation and response. I am a creative thinker, problem solver, and Team player. My teammates appreciate my communication skills because I am assertive and communicate vital information effectively. Teammates have expressed I earn their trust and respect because I follow through on promises I make to them, and am consistent and trustworthy. I also know that I can contribute to the creation of high performing teams to the extent I offer consistent, quality work and great effort so that the team feels cohesive, united and striving toward a common goal.