Bar Manager

Dependable and driven manager with independent approach to
handling high-volume customer loads. Supervise bar and
restaurant staff to continuously improve team performance and
hit revenue objectives. Skilled in spearheading promotions and

special events with 10 years of customer service experience.
Outgoing sales professional with track record of driving increased
sales, improving buying experience and elevating guest
experience.

Capitalized on opportunities to advance operations and

mixology knowledge, enhancing customer service with refined

and current expertise.
•   Strategized plans to increase bar revenue through innovative

promotional concepts, specialty drinks and customer-focused

events.
•   Handled escalated customer concerns with speed and
knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

•   Maximized customer service by training staff, overseeing
operations and resolving issues.
•   Worked with vendors to obtain new product, as well as maintain supply of current product being used while within
budget.

• Authored, updated and implemented training procedures.
• Monitored employee progress and gave feedback to management regarding additional training requirements.
• Traveled to existing units to help manage/train new
employees.
• Opened new units nationally and led training of hourly staff to correctly adhere to best practices.
• Led bar team and coordinated training/prep/cleaning etc.

Corporate Trainer/Bartender

Find out detailed information about Dylan Dinsmore, Bar Manager in Lake Forest, CA

Dylan Dinsmore: Bar Manager in Lake Forest, CA

Dylan Dinsmore

Del Frisco's Grille (Landry's Inc.)

Del Frisco's Grille (Landry's Inc.)

California Polytechnic State